Organic Sea Buckthorn Juice 250ml
100% pure organic sea buckthorn juice made from hand-picked, cold-pressed berries, this vibrant drink provides a nutritious superfood boost to your health.
What is it?
The ripe sea buckthorn berries are carefully harvested and freshly cold-pressed to retain their valuable nutrients.
The result is a vibrantly tart fruit juice with a natural golden-orange colour and an intensely citrus flavour, complemented by notes of pineapple and a pleasantly earthy finish.
This juice is made with non-GMO fruit and is free of artificial additives, colours, flavours, and preservatives.
How can I use it?
Sea buckthorn juice is bold and zesty, so a little goes a long way. It is best enjoyed diluted or blended rather than consumed neat. However, true enthusiasts may choose to take a small daily shot straight.
- To create a refreshing drink, dilute the juice with 10 parts still or sparkling water. You can also add a sprinkle of raw honey for natural sweetness.
- For a smoothie, blend it with banana, mango, or apple juice to balance the tartness; add ginger and turmeric for an extra superfood boost.
- You can whisk a teaspoon of sea buckthorn juice into vinaigrettes for a fruity infusion that pairs wonderfully with bitter greens or roasted vegetables.
- For dessert, reduce it gently with a little sugar to make a delicious coulis for panna cotta, cheesecake, or vanilla ice cream.
Benefits
Sea buckthorn is one of the most nutrient-dense berries in the world; even a small daily serving provides a remarkable array of bioactive compounds.Â
- It contains up to 15 times more vitamin C than oranges, which can enhance the immune system, provide a natural edge against illness and promote collagen production.
- Sea buckthorn is one of the only plant sources of omega-7, which can support skin health and improve elasticity.
- Rich in vitamin E, beta-carotene, and flavonoids, it helps neutralise free radicals and reduce oxidative stress in the body.
- As a source of fibre, it supports digestive health.
Töviskertem
Töviskertem, meaning "Garden of Thorns," is a family farm located in the former floodplains of the Tisza River. Sea buckthorn, a plant native to Hungary, is cultivated organically across four hectares of fertile alluvial soil, all under the expert guidance of Edit, who comes from a family with a rich horticultural tradition.
The farm works with the Askola variety of sea buckthorn, known for its high vitamin C content and the absence of the bitter aftertaste that affects many similar alternatives. The team is committed to creating a range of delicious products that highlight the benefits of this powerful berry, proving that it can taste good and be good at the same time.
Ingredients & Nutritional Information
100% Organic sea buckthorn.
| Average Nutrition per 100g | Â |
| Energy | 200kJ / 48kcal |
| Fat | 2.4g |
| Â Â Â - of which saturates | 0.4g |
| Carbohydrates | 3.8g |
| Â Â - of which sugar | 3.2g |
| Protein | 0.9g |
| Salt | <0.1g |
Original: $8.73
-65%$8.73
$3.06More Images
Organic Sea Buckthorn Juice 250ml
100% pure organic sea buckthorn juice made from hand-picked, cold-pressed berries, this vibrant drink provides a nutritious superfood boost to your health.
What is it?
The ripe sea buckthorn berries are carefully harvested and freshly cold-pressed to retain their valuable nutrients.
The result is a vibrantly tart fruit juice with a natural golden-orange colour and an intensely citrus flavour, complemented by notes of pineapple and a pleasantly earthy finish.
This juice is made with non-GMO fruit and is free of artificial additives, colours, flavours, and preservatives.
How can I use it?
Sea buckthorn juice is bold and zesty, so a little goes a long way. It is best enjoyed diluted or blended rather than consumed neat. However, true enthusiasts may choose to take a small daily shot straight.
- To create a refreshing drink, dilute the juice with 10 parts still or sparkling water. You can also add a sprinkle of raw honey for natural sweetness.
- For a smoothie, blend it with banana, mango, or apple juice to balance the tartness; add ginger and turmeric for an extra superfood boost.
- You can whisk a teaspoon of sea buckthorn juice into vinaigrettes for a fruity infusion that pairs wonderfully with bitter greens or roasted vegetables.
- For dessert, reduce it gently with a little sugar to make a delicious coulis for panna cotta, cheesecake, or vanilla ice cream.
Benefits
Sea buckthorn is one of the most nutrient-dense berries in the world; even a small daily serving provides a remarkable array of bioactive compounds.Â
- It contains up to 15 times more vitamin C than oranges, which can enhance the immune system, provide a natural edge against illness and promote collagen production.
- Sea buckthorn is one of the only plant sources of omega-7, which can support skin health and improve elasticity.
- Rich in vitamin E, beta-carotene, and flavonoids, it helps neutralise free radicals and reduce oxidative stress in the body.
- As a source of fibre, it supports digestive health.
Töviskertem
Töviskertem, meaning "Garden of Thorns," is a family farm located in the former floodplains of the Tisza River. Sea buckthorn, a plant native to Hungary, is cultivated organically across four hectares of fertile alluvial soil, all under the expert guidance of Edit, who comes from a family with a rich horticultural tradition.
The farm works with the Askola variety of sea buckthorn, known for its high vitamin C content and the absence of the bitter aftertaste that affects many similar alternatives. The team is committed to creating a range of delicious products that highlight the benefits of this powerful berry, proving that it can taste good and be good at the same time.
Ingredients & Nutritional Information
100% Organic sea buckthorn.
| Average Nutrition per 100g | Â |
| Energy | 200kJ / 48kcal |
| Fat | 2.4g |
| Â Â Â - of which saturates | 0.4g |
| Carbohydrates | 3.8g |
| Â Â - of which sugar | 3.2g |
| Protein | 0.9g |
| Salt | <0.1g |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
100% pure organic sea buckthorn juice made from hand-picked, cold-pressed berries, this vibrant drink provides a nutritious superfood boost to your health.
What is it?
The ripe sea buckthorn berries are carefully harvested and freshly cold-pressed to retain their valuable nutrients.
The result is a vibrantly tart fruit juice with a natural golden-orange colour and an intensely citrus flavour, complemented by notes of pineapple and a pleasantly earthy finish.
This juice is made with non-GMO fruit and is free of artificial additives, colours, flavours, and preservatives.
How can I use it?
Sea buckthorn juice is bold and zesty, so a little goes a long way. It is best enjoyed diluted or blended rather than consumed neat. However, true enthusiasts may choose to take a small daily shot straight.
- To create a refreshing drink, dilute the juice with 10 parts still or sparkling water. You can also add a sprinkle of raw honey for natural sweetness.
- For a smoothie, blend it with banana, mango, or apple juice to balance the tartness; add ginger and turmeric for an extra superfood boost.
- You can whisk a teaspoon of sea buckthorn juice into vinaigrettes for a fruity infusion that pairs wonderfully with bitter greens or roasted vegetables.
- For dessert, reduce it gently with a little sugar to make a delicious coulis for panna cotta, cheesecake, or vanilla ice cream.
Benefits
Sea buckthorn is one of the most nutrient-dense berries in the world; even a small daily serving provides a remarkable array of bioactive compounds.Â
- It contains up to 15 times more vitamin C than oranges, which can enhance the immune system, provide a natural edge against illness and promote collagen production.
- Sea buckthorn is one of the only plant sources of omega-7, which can support skin health and improve elasticity.
- Rich in vitamin E, beta-carotene, and flavonoids, it helps neutralise free radicals and reduce oxidative stress in the body.
- As a source of fibre, it supports digestive health.
Töviskertem
Töviskertem, meaning "Garden of Thorns," is a family farm located in the former floodplains of the Tisza River. Sea buckthorn, a plant native to Hungary, is cultivated organically across four hectares of fertile alluvial soil, all under the expert guidance of Edit, who comes from a family with a rich horticultural tradition.
The farm works with the Askola variety of sea buckthorn, known for its high vitamin C content and the absence of the bitter aftertaste that affects many similar alternatives. The team is committed to creating a range of delicious products that highlight the benefits of this powerful berry, proving that it can taste good and be good at the same time.
Ingredients & Nutritional Information
100% Organic sea buckthorn.
| Average Nutrition per 100g | Â |
| Energy | 200kJ / 48kcal |
| Fat | 2.4g |
| Â Â Â - of which saturates | 0.4g |
| Carbohydrates | 3.8g |
| Â Â - of which sugar | 3.2g |
| Protein | 0.9g |
| Salt | <0.1g |
